Spring Fling

 Spring brings us Graduations and Weddings - Lots of Parties as school ends and summer plans begin.  Cookies, Cupcakes and other desserts are dressed in their spring best - and don't forget your scones and coffeecakes for overnight guests!

Lemony Shortbread -Both lemon zest and juice brighten up our buttery shortbread. $12/dozen

Strawberry Coconut Macaroons - Chewy coconut surrounds a dollop of strawberry jam. $12/dozen

Toasted Almond Biscotti - Almond Extract, marzipan and toasted almonds infuse these biscotti. $12/dozen

Fresh Strawberry Scones - No need for jam with these scones, we lightly cook ripe strawberries with sugar and vanilla, then fold them into our cream scone batter. 

Honey Cardamom Coffeecake - Like a warm hug, we use our sourcream coffeecake base and add in cardamom steeped in honey.  $14/dozen

Pistachio-Raspberry Biscotti - Satisfyingly fruity and nutty, these biscotti are perfect to have around for guests stopping by.  $12/dozen

White Chocolate-Suzette Brownies - Lemon, Orange, Ginger and White Chocolate make these blondies into a tropical taste. $12/dozen

Lavender-Honey Soaked Lemon Poundcake -With lemon zest and juice in the cake, soaking syrup and icing, this poundcake tastes of sunshine and flowers.  $14/loaf

Earl Grey Cupcakes with Raspberry Buttercream - Bright yet delicate, these cupcakes are a beautiful spring addition to a party table. $16/dozen